Breakfast 
Continental Breakfast
Assorted Freshly Baked Muffins, Pastries and Bagels with condiments
Sliced Fresh Seasonal Fruit with Yogurt Dip
Chilled Orange, Cranberry and Apple Juices
Freshly Brewed Regular and Decaffeinated Coffee and Tea
Breakfast Buffet
Chilled Orange, Cranberry and Apple Juices
Sliced Fresh Seasonal Fruit with Yogurt Dip
Fluffy Scrambled Eggs
Apple Smoked Bacon
Country Sausage
Potatoes O’Brien
Assorted Freshly Baked Muffins, Pastries and Bagels with condiments
Freshly Brewed Regular and Decaffeinated Coffee and Assorted Tea
Breakfast Enhancements
Eggs Benedict
Grand Marnier French Toast
Grilled Virginia Ham
Corned Beef Hash
Yogurt with Granola
Blueberry Blintzes Served with Sour Cream and Pure Maple Syrup
Smoked Salmon Served with Capers, Chopped Egg, Red Onion, Cream Cheese and Dark Bread
Omelet Station
Prepared to order with choice of fillings, including:
Ham, Onions, Peppers, Mushrooms, Diced Tomatoes and Cheddar Cheese
A $125.00++ Chef’s Fee applies for Station ServicePlease add 18% Administrative Service Charge and CT State Sales Tax
Prices, Service Charge and CT Sales Tax subject to change